Thanks to the flexible packaging, the amount of colorant left over is 5 to 6% less than with the old metal packaging. Sigma also offers the possibility of returning the packaging to the POS.
The 'skinpack' wrapping increases the storage time for meat from between 4 and 6 days to a minimum of 9 days. This reduces food waste.
New recyclable material relieves the weight of the packaging thanks to the lower density of the material, down from 1g of packaging to 0.58g per article (42% saving on waste). The mechanical properties remain unchanged.
In collaboration with supplier Herbio & BioPlanet, these trays are collected to be reused for the same purpose.
First display made entirely of recycled cardboard. No adhesive or staples so as to facilitate recycling. Possibility of reusing the base pallet and producing a new display.
All the materials used result from renewable sources. Consumers can either compost them at home or recycle them with the paper/cardboard.
This protective padding to be placed inside boxes offers an effective and environmentally friendly replacement for the foam chips usually used. Sufficiently robust to be reused before recycling.
Manufacture of protective padding using its own waste cardboard. Made using a quilting machine.
The pallets are made entirely of recycled materials and are 10% lighter. They are now collected to be reused as much as possible.
Increase in rPET content and introduction of plantPET while reducing the weight by 30% since 2010. Bottles are still recyclable and collected in the blue PMC bag.